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dc.contributor.authorRobert J. Martin-
dc.date.accessioned2025-05-05T07:02:26Z-
dc.date.available2025-05-05T07:02:26Z-
dc.date.issued1998-
dc.identifier.urihttp://thuvienso.thanglong.edu.vn//handle/TLU/12956-
dc.description.abstractThis text is designed for the required housekeeping/front office course in two- and four-year hospitality programmes. The third edition includes a new chapter on computer applications for operational housekeeping and inventory control, and discussions of hiring practices for large hotels.vi
dc.language.isovivi
dc.publisherWileyvi
dc.subjectHotel housekeeping | Dịch vụ dọn phòng khách sạnvi
dc.titleProfessional management of housekeeping operationsvi
dc.typeSách/Bookvi
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